Our catering staff are motivated and committed to providing good quality food for our children at Lyons Hall Primary School. We provide good healthy and nutritional home cooked meals on a four weekly menu cycle for our pupils at a cost of £2.00 per day.
The fresh food concept is evident in many ways including the popular salad and fruits bars, chilled water, milk and fruit juices are available daily from our new drinks dispenser and the increasing uptake of meals taken is increasing weekly. The food is freshly made with menus that give a healthy diet for all. We offer a friendly service so the pupils and staff can enjoy the eating and social experience.
We at Lyons Hall Primary School believe food not only has to be delicious and well presented, it has to be healthy too. That is why we try to use locally produced, seasonal produce, as part of our respect for the environment and we also only use free range eggs in all of our cooking, we even use food grown from our school allotment where possible.
Every meal served at Lyons Hall Primary School is fully nutritionally analysed and meets the Government Food and Nutritional Based Standards.
The Catering Team was also recently presented with a 5 Star Award for Excellent Food and Hygiene Standards.
From September 2018 we have become a Nut Free School.
Detailed below is our new Summer menu form April 2018
|Week One||Week Two||Week Three||Week Four|
|Monday||Mini Chicken Fillet Burger served with wedges
Apple Crumble & Custard
|Sausages, beans & mashed potato
|Sausage pasta bake
|Chicken chasseur served with rice
|Tuesday||Cottage pie served with vegetables
|Chicken fajitas, corn chips, sour cream & salsa
|Homemade pizza served with wedges
Semolina & strawberry jam
|Meatballs served in a fresh tomato and basil sauce
Chocolate pudding & chocolate sauce
|Wednesday||Roast Pork, served with Yorkshire pudding, roast potatoes, vegetables & gravy
Chocolate chip cookies
|Roast Beef served with Yorkshire pudding, roast potatoes, vegetables and gravy
|Roast Chicken served with stuffing, roast potatoes, vegetables & gravy
Sprinkly iced sponge cake
|Roast Turkey served with stuffing, roast potatoes, vegetable & gravy
|Thursday||Braised beef served with vegetables & mashed potatoes
Chocolate mousse / fresh cream fruit meringue
|Minced beef pasta bake
Rice pudding served with jam sauce
|Minced beef & dumplings
Sticky toffee pudding
|Friday||Cod fillet served with chips, peas or beans
|Fish fingers served with chips & baked beans
Sugar ring donut
|Cod fillet served with chips, peas or beans
|Fish fingers served with chips & beans
There is an alternative choice of a jacket potato filled with cheese, beans or tuna and mayonnaise or a baguette filled with cheese, ham or tuna and mayonnaise and salad from our fresh salad bar. All meals are served with a cold drink of orange, apple or milk and water is freely available. All our meals are prepared with fresh ingredients daily in our kitchen. This menu may be subject to change at any time. Some recipes may contain fresh eggs. If your child has any special dietary requirements please do not hesitate to let us know.