Our catering staff are motivated and committed to providing good quality food for our children at Lyons Hall Primary School. We provide good healthy and nutritional home cooked meals on a four weekly menu cycle for our pupils at a cost of £2.00 per day.
The fresh food concept is evident in many ways including the popular salad and fruits bars, chilled water, milk and fruit juices are available daily from our new drinks dispenser and the increasing uptake of meals taken is increasing weekly. The food is freshly made with menus that give a healthy diet for all. We offer a friendly service so the pupils and staff can enjoy the eating and social experience.
We at Lyons Hall Primary School believe food not only has to be delicious and well presented, it has to be healthy too. That is why we try to use locally produced, seasonal produce, as part of our respect for the environment and we also only use free range eggs in all of our cooking, we even use food grown from our school allotment where possible.
Every meal served at Lyons Hall Primary School is fully nutritionally analysed and meets the Government Food and Nutritional Based Standards.
The Catering Team was also recently presented with a 5 Star Award for Excellent Food and Hygiene Standards.
Detailed below is our new Winter menu form November 2017
|Week One||Week Two||Week Three||Week Four|
|Monday||Homemade Pizza Served with potato wedges
Apple Crumble & Custard
|Chicken Mini Fillet Burger & Homemade Wedges
Syrup Sponge & Custard
|Mild Fruity Chicken Curry & Rice
|Chicken Fajitas Sourcream, Sala & Cornchips
Homemade Rice Pudding & Jam Sauce
|Tuesday||Pork, Meatballs in a Fresh Tomato sauce served with Penne Pasta
Chocolate Chip Muffins
|Homemade Chicken Pie, mashed potatoes, vegetables & gravy
|Cottage pie, served with vegetables
|Pork Sausages, mashed potato & beans
|Wednesday||Roast Chicken served with Stuffing, Yorkshire Pudding, Roast Potatoes, Vegetables and Gravy
|Roast Beef served with Yorkshire Pudding, Roast Potatoes, Vegetables and Gravy
Mini Jam Doughnuts
|Roast Loin of Pork served with Apple Sauce, Roast Potatoes, Vegetables and Gravy
Cherry & Coconut Sponge
|Roast Turkey served with Stuffing, Cranberry Sauce, Yorkshire Pudding, Roast Potatoes and Vegetables
Chocolate Chip Cookies
Sticky Toffee Pudding & Toffee Sauce
|Minced Beef Lasagne
Jam Sponge & Custard
|Beef Casserole & dumplings served with vegetables
Fresh Cream Fruit Meringues
|Mince Beef Pasta Bake
Chocolate Pudding & Chocolate Sauce
|Friday||Cod Fish Fingers served with Chips and Baked Beans
Fruit Jelly or Fresh Cream Trifle
|Cod Fish Fillet served with Chips, Baked Beans or Peas
|Cod Fish Fingers served with Chips and Baked Beans
Chocolate Cornflake Crunch
|Cod Fish Fillet served with Chips, sweetcorn or Baked Beans
There is an alternative choice of a jacket potato filled with cheese, beans or tuna and mayonaise or a baguette filled with cheese, ham and tuna and mayonaise and salad from our fresh salad bar. All meals are served with a cold drink or orange, apple or milk and water is freely available. All our meals are prepared with fresh ingredients daily in our kitchen. This menu may be subject to change at any time. Some recipes may contain nuts and fresh eggs. If you child has any special dietry requirements please do not hesitate to let us know.